Reservation

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NY Toro Tataki Bento

By Clement Mok February 1, 2022

Finely chopped Toro served over sushi rice with ginger, kampyo, nori strips, wakame and is then topped with salmon eggs, masago and cucumber.

Toro Sashimi

By Clement Mok February 24, 2021

– Bluefin Toro, served with chopped cucumber and nori

Sweet Shrimp

By Clement Mok February 21, 2021

– Amaebi (or Botan-ebi) from Vancouver, served with lemon

Lunch Hours

By Clement Mok December 25, 2020

Lunch service is between opening and 3:30 pm
Limited Availability Items listed below.
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To-Go ‘Don’t Think. Just Eat.’ Trust Me

By Clement Mok March 18, 2020

Please Note: ‘DTJE’ is limited in availability.

The menu most similar to what Nozawa served his regulars at Studio City’s Sushi Nozawa. Typically includes a sashimi course, six orders of nigiri and eight-pieces of cut rolls.

New York Menu

Blue and Dungeness Crab

The Calling – Chardonnay

NY Toro Tataki Bento

Chutoro

Otoro

Toro Sashimi

Sweet Shrimp

Dinner Hours

Lunch Hours

To-Go ‘Don’t Think. Just Eat.’ Trust Me