Lunch Menu | NYC

SUGARFISH New York Lunch Menu (front)

Lunch Menu | NYC

Menu as of October 18, 2019

Nozawa-style sushi is based on a commitment to these principles of quality and excellence:

Quality starts with the best fish every morning. Simplicity and balance should be used to accent the flavor and texture of the fish. Sushi should not be stringy, chewy, tough, or fishy. Rice should be warm and loosely packed so it melts in the mouth.

About our guest experience: Each plate is served as soon as it is prepared; please don’t wait to eat. Hand rolls should be eaten right away while the seaweed is crisp. Dishes that are sauced, except sweet shrimp, should not be dipped in soy. We politely decline requests for extra sauces, salt, or additional rice.

  • Trust Me Menus

  • TRUST ME


    • $33.00

    Organic Edamame
    Tuna Sashimi
    Albacore Sushi (2-pc)
    Salmon Sushi (2-pc)
    Toro Hand Roll  Yellowtail* Sushi (1-pc)
    Sea Bass Sushi (1-pc)
    Crab Hand Roll

  • TRUST ME LITE


    • $23.00

    Organic Edamame
    Tuna Sashimi
    Albacore Sushi (1-pc)
    Salmon Sushi (1-pc)
    Nozawa-style Shrimp Sushi (1-pc)
    Toro Hand Roll

  • THE NOZAWA TRUST ME


    • $45.00

    Organic Edamame
    Tuna Sashimi
    Albacore Sushi (2-pc)
    Salmon Sushi (2-pc)
    Toro Hand Roll
    Yellowtail* Sushi (2-pc)
    NZ Sea Bream* Sushi (1-pc)
    Sea Bass Sushi (1-pc)
    Crab Hand Roll
    “Daily Special” (2-pc

  • DON’T THINK. JUST EAT. TRUST ME


    • $63.00

A La Carte | NYC

Eating raw or undercooked foods may increase the risk of food-borne illness. Also, please note that while infrequent, there could be pieces of shell or bone in our fish and shellfish.

With the exception of lobster, crab, anago, unagi and ankimo, all food items on this menu are served raw or undercooked or contain or may contain raw or undercooked ingredients.

Please let us know about any food allergies.

While we take allergies seriously and have allergy procedures in place, different forms of allergens are present in our kitchen and cross-contamination is always possible. We love serving all of our guests, but if you have a severe allergy, we recommend not eating in our restaurant.

  • Sashimi + Edamame

  • Organic Edamame


    • $3.00
  • Salmon Sashimi


    • $9.25
  • Tuna Sashimi


    • $10.00
  • Sushi ( 2 pieces per order )

  • Bay Scallops


    • $6.00
  • Nozawa-style Shrimp


    • $6.50
  • Tuna


    • $6.75
  • Unagi


    • $6.75
  • Albacore


    • $7.00
  • Large Scallops


    • $7.00
  • Salmon


    • $7.00
  • NZ Sea Bream*


    • $7.25
  • Sea Bass


    • $7.25
  • Yellowtail*


    • $7.50
  • Kampachi*


    • $8.00
  • Hand Rolls & Cut Rolls

  • Cucumber

    • Hand Roll
      $5.25
    • Cut Rolls
      $9.50
  • Bay Scallops

    • Hand Roll
      $5.75
    • Cut Rolls
      $11.25
  • Salmon

    • Hand Roll
      $5.75
    • Cut Rolls
      $11.25
  • Crab

    • Hand Roll
      $6.00
    • Cut Rolls
      $11.50
  • Toro “Fatty Tuna”

    • Hand Roll
      $6.50
    • Cut Rolls
      $12.25
  • Yellowtail*

    • Hand Roll
      $6.50
    • Cut Rolls
      $12.25
  • Lobster

    • Hand Roll
      $9.50
    • Cut Rolls
      $18.25
  • Split Cut Roll


    • $12.25

    4-pc each, no Lobster

  • Split Cut Roll with Lobster


    • $16.50
  • LIMITED AVAILABILITY ITEMS

  • Albacore Belly


    • $7.50
  • Salmon Kombu


    • $7.50
  • NZ Sea Bream* with Shiso


    • $8.00
  • Oyster (Sashimi)


    • $8.00
  • Salmon Eggs


    • $8.25
  • Sweet Shrimp


    • $9.25
  • Ankimo (Sashimi)


    • $9.75
  • Anago


    • $10.00
  • Pink Lobster


    • $11.00
  • Uni


    • $20.00
  • Toro


    • $10-$16
  • Tea + Water + Soda

  • Hot Green Tea


    • $3.50
  • Iced Green Tea


    • $3.50
  • Coke, Diet Coke, Sprite


    • $3.50
  • Sustainable Bottled Water


    • $3.50
  • Beer + Sake + White Wine

    WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects

  • Sapporo (Light or Premium)


    • $7.00
  • Sapporo Reserve


    • $9.00
  • Nozawa — Super Dry Sake, 6 oz.


    • $7.00
  • Nigori — Unfiltered Sake, 12.7 oz.


    • $13.00
  • Ryo — Dry Sake, 6 oz.


    • $22.00
  • Hakkaisan — Premium Dry Sake, 10 oz.


    • $43.00
  • Nozawa Bar Premium Sake, 24 oz.


    • $110.00
  • Kunde — Sauvignon Blanc

    • Glass
      $13
    • Bottle
      $52
  • Hanzell Sebella — Chardonnay

    • Glass
      $16
    • Bootle
      $64
  • Groth — Chardonnay

    • Glass
      $20
    • Bottle
      $80