Updates on COVID-19

At Sushi Nozawa Group, we are deeply committed to the health and safety of SUGARFISH, KazuNori, and Nozawa Bar patrons and staff, and we are closely monitoring the Coronavirus (COVID-19) situation as it unfolds. In addition to our continued adherence to county health and governmental protocols, we are also taking additional proactive preventative measures in all of our restaurants to keep our community as healthy as possible, including:

  • Additional sanitization of high volume points of contact (door handles, faucets, etc.);
  • Hand sanitizers for guests and staff in all our restaurants; and
  • Reiterating with our staff all recommendations for health and safety to ensure that they are well-versed and adherent to the best practices.

We encourage you to follow the standard precautions outlined by the World Health Organization and the Centers for Disease Control and Prevention. And while we realize that cravings for our sushi can be strong, we ask that if you aren’t feeling well to please stay home.

Appreciating the unknown and changing nature of these conditions, we will continue to evaluate the situation as it evolves and to follow the advice and directions of local officials. We will, of course, keep you up to date with any changes.

Thank you,
Sushi Nozawa Group

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